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Fleisch, Wurst & Fisch
Schweinefleisch
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Name
Price
Rating
580301
Loin of pork (salmon, loin) approx. 3kg DE
580311
Pork fillet without head or chain approx. 1,6kg DE
580313
Smoked pork loin raw vac approx. 3kg DE
580314
Pork crust roast vac. approx. 2,2kg DE
580304
Pork neck (neck, shank) approx. 2.75kg DE
580356
Schweine Karreerose entvliest vac. ca.3,5kg AT
580355
Pork belly without bone approx. 4kg DE
580305
Pork topside without lid approx. 2kg AT
580317
Sliced pork fresh p.kg. AT
580357
Pork cutlets from the skin 10x160g AT
580307
Lamb rump without cover NZL 4x175g DE
580319
Pork shoulder with rind, approx. 2 kg AT
580360
Pork belly approx. 3.5 kg DE
580363
Pork spare ribs, approx. 500 g AT
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